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Gardening: Herbs and Veggies
May 3, 6:00 pm-8:00 pm

Learn how to grow, harvest, store, and use your herbs properly. Explore growing parsley, sage, rosemary, thyme, and other useful herbs such as celery seed, tarragon, and lavender. Then we will dig into design, succession planting, companion planting, water, fertilizers-everything to do with vegetable gardening. Patti Douglas, instructor.